Month: May 2017

Breakfast, Recipes

Strawberry Banana Breakfast Bowl

I will be posting many variations of my Breakfast Bowls and Muesli recipes because I love them so much!  Super easy, delicious, healthy and packed with protein! 1/4 cup gluten-free organic quick oats 1 tbsp Wow Butter Brand peanut butter alternative  (Soy) or your preferred Nut or Seed butter depending […]

Allergy-safe cupcakes
Baking, Desserts, Recipes

Allergy-Safe Cake & Cupcake Recipe

All I can say is… THANK GOD for this cake recipe!   My friend Wendy shared this recipe with me when Kate was very young.  Her husband has dairy and nut allergies and she was my saviour passing this recipe on to me.   She calls it “Whacky Cake”. It’s also egg […]

Baking, Desserts, Recipes

Allergy-safe Gingerbread Men

We make these every year for Christmas.  The dough recipe can also be used for a gingerbread house.  I found this recipe from Isa Chandra online many years ago and it is my go-to for Gingerbread.  So delicious!   The original post had some pretty cute decorated “gingerbread punks”  – adorable!  […]

Desserts, Recipes

Allergy-Safe Smores

This recipe came out of the desire to have Smore’s but difficulty finding allergy-safe chocolate bars…  So happy to have thought of this great trick and had to share! *’ed ingredients are suggested brands but can be substituted with your favourite allergy-safe brands as you wish.