True Story: I was recently at a party (for my Dragon Boat Team Year-End Party) and our dear Coach Patrick ended up having an allergic reaction to a chicken satay dish that was marinated in peanut butter sauce and served with the peanut butter sauce on the side for dipping. […]
Our daughter Kate was allergic to eggs for her first few years but she outgrew the allergy and now we eat eggs almost every day. If you’re not allergic, they are a great source of protein and a quick and easy meal! Win-Win! Bon Appetit!